September 4, 2014

Stags’ Leap World Class Wine Dinner

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Join us October 10th as we welcome a surprise guest from Napa, California’s Stags’ Leap Winery. Executive Chef Markus has crafted a menu special for the night. This is sure to be a wine dinner you don’t want to miss! The night begins at 6:30 pm.

 

Stags’ Leap Winery World Class Wine Dinner

Course 1

Passed Hors D’oeuvres

Stags’ Leap | Napa Valley | Viognier

Course 2

Lobster Mac and Cheese Martini

A blend of exquisite cheeses, house-made elbow pasta and poached lobster

Stags’ Leap | Napa Valley | Chardonnay

Course 3

House-Made Butternut Squash Ravioli

Jalapeno-cheddar buffalo sausage and hazelnut sage butter

Stags’ Leap | Napa Valley | Merlot

Course 4

Beef Tenderloin A la Plancha

Potatoes gratin, asparagus and fresh herb butter

Stags’ Leap | Napa Valley | Cabernet Sauvignon

Course 5

Artisan Made Blueberry Tiramisu

Stags’ Leap | Napa Valley | Petite Sirah

This World Class event is $95 per person, tip and gratuity not included.

For more information on Stags’ Leap Winery visit their website. To make a reservation, call 720-266-6000 or book a table online. Please specify “Wine Dinner” when making your reservation.

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Category: Special Events
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