Join us Tuesday April 1st as we welcome Jesse Katz and Roth Estate Winery for another Chinook Tavern World Class Wine Dinner!
Roth Estate is a family-owned California winery dedicated to crafting full-flavored wines grown in Sonoma County vineyards. Beginning in 2001, the winery committed to producing classic Bordeaux varietals in Alexander Valley and a decade later expanded winemaking to include cool-climate varietals from the Sonoma Coast.
With the dedicated direction of winemaker Jesse Katz and renown consultant David Ramey, Roth Estate wines are crafted to produce the most authentic expressions of the vineyard sites where the grapes are grown.
The night begins at 6:30pm with a five course menu created exclusively for this evening by Executive Chef Markus Georg and Chef Kenny Benton.
Imported and Artisan Cheese Board, Seasonal Fruit and Artisan Grilled Flatbread
Roth | Alexander Valley | Sauvignon Blanc
Pan Seared Hedgedog Mushrooms Nestled in Creamy Risotto
Roth | Sonoma Coast | Chardonnay
Roth | Sonoma Coast | Pinot Noir
Pan Seared Duck Breast, Crispy Pork Belly and Black Currant Glaze
Roth | Alexander Valley | Merlot
Roth Red Wine Braised Short Ribs, Sunchoke Mousse and Baby Carrots
Roth | Alexander Valley | Cabernet Sauvignon
Chocolate Mousse Napoleon a la Joel and Raspberry Coulis
Lancaster Estate | Alexander Valley | Cabernet Sauvignon
At $85 per person*, this is a wine dinner that should not be missed! For more information on Roth Estate Winery please visit their website.