October 2, 2013
House Smoked Prime Rib served with garlic mashed potatoes, asparagus, au jus and horseradish sauce.
Come in on Tuesdays and Fridays for dinner and try it for yourself – you won’t be disappointed!
Posted by Chinook Tavern at 12:20 pm • Comments (0)
Category: Menu Spotlight
Menu Spotlight, Special
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